(Emirates Flight Catering Emirates, UAE) AL AIN, UAE
(Chef, The Steak House Taupo New Zealand) TAUPO, NEW ZEALAND
(Team Leader,Reservation One&Only Reethi Rah) MALDIVES
(General Manager, Marriott International) KOCHI, INDIA
(Oceania Cruises Copenhagen, Denmark ) COPENHAGEN, DENMARK
(Deck Supervisor Costa Cruises) MILAN, ITALY
(Executive Sous Chef, The Star Sydney ) SYDNEY, AUSTRALIA
(General Manager Oriental Residence ) BANGKOK,THAILAND
( Marriott Vacation Club) BANTRY, IRELAND
(Head Chef Vendome, Paris) PARIS, FRANCE
(Vice President HDFC Bank Ltd Bangalore) BANGALORE, INDIA
(Executive Chef Sandals Resorts) Christ Church, Barbados
(Regional Director INOX Leisure Limited ) Kolkata
(Training & Quality Manager JW Marriott Mumbai Sahar) Mumbai, India
(Chef de partie at Rixos Saadiyat Island) Abu Dhabi
(Chef de partie Rixos Saadiyat Island) ABU DHABI, UAE
(Grand Millennium ) DUBAI, UAE
(BScHHA) FRANCE
(Chef at M.O.D.A Ministry Of Defense and Aviation) RIYADH, SAUDI ARABIA
(BscHHA) FRANCE
(BscHHA) FRANCE
(Diploma) FRANCE
(BAHM) FRANCE
(BscHHA) FRANCE
(BscHHA) FRANCE
(BscHHA) FRANCE
(MScHM) USA
(Diploma) FRANCE
(BScHHA) FRANCE
(MScHM) USA
(BScHHA) GERMANY
(Diploma) FRANCE
(Diploma) FRANCE
(BScHHA) FRANCE
(BScHHA) USA
(BScHHA) FRANCE
(BScHHA) USA
(BScHHA) FRANCE